Swiss Chard 'Barese'

Swiss chard 'Barese' is an early-maturing, compact variety with thick leaves, a buttery texture, and a sweet, nutty flavor. Delicious as both baby and mature greens, it is a top choice for flavor.

This heirloom variety originates from southeastern Italy, specifically the port city of Bari in the Puglia region, where locals know it as Cicla di Bari.

Sowing Swiss Chard Seeds

Sow Swiss chard seeds outdoors in mid spring, 1/2" deep and 3" apart. Thin to 10" apart. Full sun to light shade.

Home-grown seeds.